Author: Sobrina Tung Pies

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French cooking at home

This weekend, our friend Roy came over to cook us a fancy dinner. Roy’s our friend...

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Borrowed from the boys

When Jenna Lyons describes her personal style, she says, “There is always something borrowed...

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Weeklies 5/13-5/19

{peony in a bubble vase} Later this week my sister Sophie and my college roommate Sue will be...

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Alan’s 3-Year Milestone

Last Friday I went with Alan to one of his regularly scheduled oncologist appointments....

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Swimsuits: one piece or two?

Now that I have my summer goal set, I started looking for a new swimsuit and I realized I...

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What do you want to do this summer?

Summer is about a month away, and in honor of those gloriously long and lazy days, I normally...

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Scalloped Edges

I’m a sucker for a pretty scalloped edge. This top even has scalloped sleeves and is made of...

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Weeklies 5/6-5/12

{baubles from Anthropologie} Did you have a nice weekend? I spent a lot of time with my family, and...

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The cutest ice block molds

These ice blocks would be a fun way to chill our drinks this weekend. I would have a pineapple...

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Shorts Weather

It’s definitely getting to be shorts weather around here—this weekend’s going to hit...

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